Funeral and Memorial Catering

Creating a Celebration of Life ceremony, planning a funeral or memorial service for a loved one is stressful enough. At Simply Savory Valley Catering we know catering services make the difference with one less thing to be concerned about. We take care of all the catering details so you can attend to the guests and other items requiring your attention. We create a display that is appealing and appropriate with the freshest, finest quality ingredients. We don’t serve cold cuts but choose to provide fresh roasted meats that are sliced. We use real salmon, not canned or processed. Our food feeds the soul. Also, our pricing includes all the little things needed to make a celebration of life or memorial service successful and easy, no surprises when the bill comes with extras being added on that were not anticipated.

Our funeral, memorial and celebration of life catering menu is kept simple so making a choice is quick and easy. If there are items you would like that are not included, please ask.

Please contact us about your funeral, memorial or celebration of life catering needs: 604-217-1552


LILY 
Assorted wraps and artisan sandwiches made with charcoal roasted chicken and juicy roast beef or slow smoked pulled pork.

  • Rainbow vegetarian pinwheels
  • Egg salad on crostinis
  • Fresh vegetable crudite with in house made herb dip
  • Fresh coffee & tea with cream & sugar

Included in our Celebration of Life menus: Disposable plates and napkins, Professional Serving Staff, & Fresh flowers for the buffet table.

Additional: Sparkling Citrus Infused Punch with fresh fruit $75 for 10L jug

ROSE
Assorted wraps and artisan sandwiches made with charcoal roasted chicken and juicy roast beef or slow smoked pulled pork.

  • Tri color vegetarian pinwheel wraps
  • Egg salad on fresh baguettes
  • Fresh vegetable crudite with in house made herb dip
  • Hot spinach and artichoke dip with nacho chips
  • Sweet heat meatballs
  • Fresh fruit assortment
  • Sweet endings dessert with assorted decadent squares and fresh baked cookies
  • Fresh coffee and tea with cream & sugar

ORCHID 

  • Chef’s Selection Hot & Cold Stationed Hor d’oeuvres
  • Charcoal roasted chicken pesto on crostini
  • Sweet heat meatballs
  • Fresh baked mini quiches
  • Hot spinach and artichoke dip with nacho chips
  • Mini sausage rolls with spicy mustard
  • Bruschetta on crostinis
  • Fresh fruit assortment
  • Fresh vegetable crudite with in house made herb dip
  • Sweet endings dessert with assorted decadent squares and fresh baked cookies
  • Fresh coffee and tea with cream & sugar